Cheesy Macaroni

Ingredients : 

Macaroni Pasta 2 Cups 

2 Tomatoes large, 1 medium size onion, 2 green chilli, finely chopped

1tbsp Ginger paste

2 tsp pizza sauce (Optional)

Coriander Powder 1tsp, Chilli Powder 1 tsp

Tumeric 1/2 tsp, Garam Masala Powder 1tsp

Cheese 1 cup

Salt to taste 

Seasoning

Mustard seeds 1 tsp.
Cumin seeds 1 tsp.
Oil 2 tsp.

Cooking Method 

In a pressure cooker, add oil, mustard seeds, cumin seeds, when they splutter, add onion, green chilli and fry to golden brown, then add all the masala powder and ginger garlic paste and fry till oil starts leaving, and then add tomato and cook for 3 to 4 minutes. Now add the macaroni and pizza sauce. mix it well, then add 2 cups of water and salt. Now close the lid and cook for 2 whistle (1 in high flame, and 1 in low flame) Once its cooked, remove from the stove and add cheese and coriander leaves, mix it gently. 

Cheesy Macaroni is ready to serve